CAMU CAMU Purée

Myrciaria dubia

Camu camu is a true super food with high levels of antioxidants and anthocyanins. This sour, tart berry from the Amazon contains the highest amount of vitamin C of any fruit, making it a real booster for the immune system.

Use lemonades, sorbets, shots

Taste sour, reminds of citrus fruits

Consistency  liquid

Color red to pink

Ingredients 100% raw fruit pulp

Sizes 1 kg to 20 Kg

Origin  Amazonian rain forests of Ucayali, Peru